Last fall, when I heard Michael Thiemann was back in town and doing pop-up dinners months before he was to open his mysterious new restaurant, I was on it.
Image may be NSFW.
Clik here to view.
Mother welcomes diners off K Street, next to the Crest Theatre. The meat-less restaurant opened in February. Acclaimed chef Michael Thiemann is Mother’s driving force.
Image may be NSFW.
Clik here to view.
Michael Thiemann, owner, and Matt Masera, executive chef, stand behind jars of pickled fruit and vegetables at Mother in downtown Sacramento.
Image may be NSFW.
Clik here to view.
A spring tartine combines favetta, Delta asparagus, sea beans, English peas, mint and ricotta.
Image may be NSFW.
Clik here to view.
Designs on the chalkboard constantly change in the dining room of downtown’s new meat-free restaurant, Mother.
