To assess Zocalo, the stylish, upscale and ever-popular Mexican restaurant in midtown, it’s worthwhile to put it in context.
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Tres leches cake is one option to finish off a meal at Zocalo.
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Mango-glazed salmon is served with black beans and spinach salad at Zocalo.
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The plate of empanadas at Zocalo is designed to impress.
